Two 5 oz Wagyu beef patties, smashed on the griddle and topped with melted American cheese, caramelized onions, and our house-made baconnaise sauce. Stacked on a toasted brioche bun and served with a side of crispy French fries. Please Note: Smash burgers are cooked one way only—well done. Due to the thin, smashed cooking style, rare, medium-rare, or medium temperatures are not available.